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Travelers Reviews of Izunokuni Hotels

Saneatu No Yado Izumiso
4.5/56 Reviews
The hotel is close to the Izu Panoramic Park, and the aunt at the front desk can communicate in English. The hotel's large hot springs and small hot springs that need to be reserved are good, and there is no disappointment for one berth and two meals. The room was clean. It is also very convenient to take the bus to Izu Nagaoka Station. recommend
Kameya Ean
4.6/55 Reviews
The best thing about Japanese hotels is the authenticity of the information of the house. I hope that the businessmen in the motherland will learn, which will give people a very real good feeling. The room in this hotel is written as a mountain view room. Once in the room, the window is really open town and field, and the mountains in the distance are stacked and beautiful. The layout of the room is exquisite and beautiful, and the surrounding scenery is very harmonious. The waiters are older but radiant grandfathers and grandmothers. They are very meticulous and careful to introduce us to various precautions. They made an appointment at night for a private hot spring. On the second morning, they prepared a delicate breakfast. It rained outside when they left. The grandpa of the hotel drove us to the subway station. The overall feeling was comfortable and relaxed, which was also the impression left by the entire Izu Peninsula.
Izunagaokaonsen Yumegurinoyado Yoshiharu
4.6/512 Reviews
Used for celebrating Mother's Day one week later. My wife, mother, two sons in elementary school, and myself. There are three generations, so we stayed in a butterfly room with two rooms across the corridor and an open-air bath. The plan is ”[Abalone & Ise-zukushi] Suite with open-air bath ~Elegant premium stay~”. The total cost is about 250,000 yen per night. In addition, the plants throughout the inn are very well taken care of, and you can fully enjoy the Japanese atmosphere from the entrance. Bad points & personal concerns * When Mr. Nakai was separating the abalone from the shell, the juice splattered and got on my mask, but I just glanced at it and shouted ”Oh my!” So I just continued without paying attention to this. I don't think there's anything I can do about the fact that I've been caught, but I felt uncomfortable that I was clearly aware of it but didn't care about it. *Among the dishes, the custom-made abalone odori-yaki and beef steak were served by heating the iron plate or pot with solid fuel, but at the beginning of dinner, ”It will take time, so I will turn on the fire already.” Please cooperate with me.” As a result, while eating the appetizer, both the abalone and the beef were finished cooking at the same time. I became quite flustered. I have experienced this style of serving many times, but I think it should be a little more considerate of other dishes. *The cooking time was provided ignoring any of our convenience. There were 13 items in total, but dessert was served in just one hour. The dinner time was fixed at 18:00, which was not selectable. Regardless of the plan or room, all the dining venues are provided in the large hall, but everyone started at 18:00 and almost everyone was gone around 19:30, so I think it was just my impression. *From the first meal onwards, the rice was served in a ohitsu by self-service. I left it in front of my wife who was sitting. As Nakai's style, the service was too friendly from start to finish, but it was different from what I expected from the room rate. Also, although it is a personal feeling, I was embarrassed to ask for a celebration on Mother's Day (we had a meeting in advance and asked for a cake etc. for a fee). Even if it's self-service, why don't you at least put it on the edge of the table? I don't think I need to be mean and put it in front of my wife. *When serving food, I understand that you want to move the plates that are placed on the table, but it is difficult to use the plate with the food you are about to serve on it to move other plates. It's too bad manners. *I bought a souvenir at a souvenir shop, but I was asked for a room name and signature on a blank receipt. Later, the staff will fill in the product name when they are free, but I was a little scared because they didn't give me a receipt. * After checking out, Mr. Nakai, who is in charge, only sees you off until the exit. Far from the good old style of ”until you can't see the customer at the exit”, they didn't even show us how to carry our luggage to the parking lot about 10m away. At the exit, I quickly entered the back of the inn with ”thank you very much”. I can understand if it is a modern style hotel, but isn't it too cold service for advocating good old ryokan style (and luxury) like this one? Sure enough, when the car left the parking lot and passed in front of the inn, there was no one there. As a whole impression, I think that the service of Mr. Nakai is not suitable for a luxury inn. When I look at it, it feels like I don't feel like doing it rather than using honorifics. The customer doesn't seem to be offended, so is it a problem with the inn's education?
Ishinoya Izunagaoka
4.6/589 Reviews
We arrived by rental car, two hours from Haneda. There are 22 rooms in the garden, which are unevenly distributed. Ours has a semi-open-air hot spring ♨️. Although we can't enter, it is a small courtyard with a lot of artistic conception. There are 2 large and 2 small rooms. We paid extra per person, but there is enough space! Japanese people book rooms with breakfast. I don't know why we don't have this option, but 7/11 convenience stores are not available for three minutes! ! There are snacks and free drinks, but they can't be brought into the room. You can get fish food from the front desk to feed the fish. There is a small pond at the door of our room! It's worth experiencing! You can also change beautiful yukata every day!
Honjin
4.4/520 Reviews
I was traveling alone and arrived at the hotel late. Despite the hour, the staff kindly prepared dinner for me. The hotel was very comfortable, clean, and equipped with all the necessary amenities. It is situated adjacent to an old mining pit and features two open-air hot springs, both of which are exceptionally clean and inviting. The hotel offers a traditional Japanese breakfast and dinner, with all dishes being remarkably fresh and delicious. I highly recommend this hotel for those seeking a secluded getaway to enjoy hot springs and relaxation.
Kouyurou Ikawa
4.3/542 Reviews
It really looks ordinary from the outside, but the inside is a pleasant surprise. One night and two meals package. After checking in, we soaked in the hot spring and had dinner. The dinner felt different from other tables. I guess we were the only Chinese guests that checked in that day. We took a walk after dinner. There was no one in the 1km radius. We came back to continue soaking in the hot spring, then had a massage and went to sleep. After getting up, we soaked in the private hot spring we reserved. It was very chill, but we didn't have time to soak our feet. Then we had a Japanese breakfast. It was very rich. Overall, the evaluation is good.

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Property Information for Tourists

Total Properties15
Number of Reviews233
Lowest PriceNZD 79
Highest PriceNZD 4,338
Average Price (Weekends)NZD 664
Average Price (Weekdays)NZD 628