Operating an all-inclusive resort in such a traditional manner seems antiquated, particularly with the use of towel cards, which feels outdated. The culinary offerings were, unfortunately, underwhelming, lacking the vibrancy and flavor one might expect. In fact, I’ve enjoyed tastier Baja fish tacos at a local pub in Canada.
Given my experience, I’m unlikely to choose this resort again, especially considering the plethora of superior options available nowadays. While I had hoped to experience the renowned luxury associated with Riu, it fell short compared to other destinations I’ve visited, despite the considerable inves**ent of approximately 4K.
However, I am willing to offer my insights and expertise to Riu through consulting. It’s evident that they could benefit from understanding the evolving expectations of their clientele and making necessary adjus**ents to remain competitive in the industry.