Boasting mesmerizing Sydney Harbor views, a luxurious outdoor infinity pool with poolside service and private cabanas, an exclusive day spa, state-of-the-art fitness center and an open-air tennis court, Crown Towers Sydney offers an indulgent experience.
This 5-star luxurious hotel features a collection of visually stunning rooms, suites and villas designed by the New York City-based designer Meyer Davis, many with Sydney Harbor Bridge and Opera House views from floor to ceiling windows.
Whether you are traveling for business or pleasure, enjoy world-class dining at iconic restaurants, including Nobu and Oncore by Clare Smyth, all day dining at Epicurean or high tea at TWR, followed by a luxury shopping experience at the range of high-end retailers within the resort.
Crown Towers Sydney, Barrangaroo is 15 minutes’ walk from both The Rocks and Martin Place Station and 22 minutes’ walk from Circular Quay Ferries.
"I stayed at the Crowne in September 2025 and, honestly, it was a deeply disappointing experience. At check-in, the treatment I received from the front desk staff was appalling—plainly rude, condescending, and with the clear attitude that they were doing me a favor just by checking me in. Such arrogance and lack of basic courtesy are simply unacceptable in any hotel, let alone one that claims to be five stars.
The contrast could not have been greater at check-out, where we were finally treated with genuine kindness by a member of staff, her name
Was Ever Jade. But this only highlighted the unprofessional and ill-mannered behavior of the man who greeted us upon arrival. First impressions matter, and in this case they set the worst possible tone.
The hotel itself might look fine at first glance, but the cleanliness is far below what one would expect from a property of this supposed category. And the most outrageous detail came at breakfast: after paying $700 for a room with breakfast included, I was told I was only entitled to one single coffee. This is beyond ridiculous—not even the lowest-rated bed and breakfasts would dare impose such an absurd restriction.
A five-star hotel cannot afford these kinds of lapses. The management urgently needs to provide proper training to its staff—not only in professional procedures, but also in basic respect and hospitality. Equally, charging premium prices while denying guests something as simple as a second cup of coffee is both insulting and degrading. Guests who spend a fortune on a stay deserve a five-star experience, not a lesson in rudeness and penny-pinching."