Guest User
November 5, 2024
Built in 1825 and beautifully updated as a Chateau/Hotel, this is a must visit nestled in the woods in Normandy and a quick drive to Paris (about an hour). Large bedrooms with great views, modern bathrooms, an incredible staircase, classic dining and sitting areas, this could not be easier, more elegant or a greater value. The restaurant is a region al draw and the menu changes. We had a fixed menu at 59 Euro and it was nothing short of spectacular. A mushroom soup with cream and herbs, foie gras, pan grilled pork chop with braised leak, potato and an herbed cream sauce, scallops and moules in white wine, wonderful desserts and a very nice wine menu. We stay at Chateau hotels a lot and this will be a regular return visit. Highly recommend.