Gongshan Bingzhongluo Tibetan Home Courtyard

The room was clean, and there was an electric blanket that made it very warm to sleep at night. The courtyard was also very comfortable and had ******* characteristics. When we checked in, we happened to meet the boss cooking highland barley wine in the fire pit, and he gave us each a glass to drink. There is a yard on the second floor where you can see snow-capped mountains and flowers. The scenery is very good, and you can also have a picnic in the yard.

This inn is especially suitable for backpackers, explorers, nature lovers and foodies, and foreigners can also stay. We originally only booked one night, but it turned out to be so comfortable that we stayed for more than a week. Brother Wanli is very familiar with all the surrounding trails into the mountains. He can judge the weather based on celestial phenomena. He also knows an incredible amount about fungi, plants and animals. His love for nature cannot be described in words. In order to be able to see the sea of ​​clouds, he once even hiked up the mountain with us at around four in the morning. His wife Ani is very attentive in cooking and can cook both Chinese food and authentic ******* food. The one who cooks the most delicious food in Bingzhongluo is Sister Ani. We have tried many restaurants in Bingzhongluo town, but none can match Sister Ani’s craftsmanship and dedication. Eating at their home is like eating at home, you are not a guest, but a family member. We found that most guests drive themselves, stay for one night and then leave. We hope that our reviews will attract more guests to stay in Zangjia Xiaoyuan. It allows more people to experience the huge potential of this inn.

It's clean and hygienic, and the scenery in the small courtyard is also very good