Find the Cheap Vila Pouca Da Beira Hotels

The location of this hotel is very remote, more than 70 kilometers from the University of Coimbra, driving more than an hour. Don't decide if you don't have a car. The scenery on the road is still good. The hotel was converted from a monastery. In a very remote town, the hotel has a swimming pool and a vineyard. Breakfast is still OK. After the check-in, the front desk can help arrange dinner. The service staff took us on a tour of the hotel and there was a small church inside. The overall is good, it is far.

My bad review about this place is not about the service, the rooms, or the location. It is about something far more serious: food poisoning and contamination with SALMONELLA and E. COLI. I had the pleasure of staying at the hotel spa without leaving due to its remote location (I mention this because I had lunch and dinner at Aqua Village). For dinner, I had wild boar from the menu and gave my daughter a bite to try. To my surprise, we spent the entire night vomiting and had diarrhea the next day. When I checked out, I informed the front desk, and they apologized. Last week, I was diagnosed with Salmonella and E. coli, and since then, the diarrhea has not stopped. This was the only incident where I felt unwell. My biggest issue with them is that my ex-wife contacted them by email explaining what happened, and they played like it wasn't there where I had the problem. I find this VERY SERIOUS and am writing this so future customers are aware of this and AVOID EATING THERE because if something happens to you, the management will blame it on somebody else instead of taking actions. There are other dining options in the area that are likely to be more responsible regarding such a DELICATE MATTER. Avoid eating here.

Excellent 6-day stay. The receptionists are always available and careful, with good suggestions to walk and visit the region, with good suggestions of restaurants nearby. The 2 rooms are always clean and well-trained, every day. The pool area and jacuzzi with excellent conditions. A week of holiday that is in good memory for the whole family. They deserve more stars than the 2 stars that have.

What a suprisingly lovely hotel couldn't say anything bad about Luna hotel de tabua the staff are helpful and the reception speak very good English very friendly nothing to much trouble the breakfast was nice and lots of choice The room was clean and fresh and lots of wardrobe space Very nice place to stay would recommend it to any body We didn't eat in the restaurant so can't comment on the restaurant but was always busy in the evening when passing

Depois de um impressionante trajecto entre a vila de Côja e Piódão, pela estrada que volteia pela ”cordilheira” da serra do Açor, somos recebidos com simpatia e franco acolhimento, pela diretora e por todo o staff, fazendo-nos sentir ”em casa, fora de casa”. A decoração temática, alusiva à época natalícia, é esmerada e não um cantinho por decorar com bom gosto. Os quartos, têm amplas janelas para a montanha ou, como o nosso, para a famosa ”aldeia presépio”, parte da rora das aldeias históricas de Portugal. A vista e sempre deslumbrante e o silêncio uma bênção. O interior de design contemporânea, contrasta com a imporalidade do xisto, característico da região, que reveste as paredes exteriores do hotel, que coroa um dos cumes que ladeiam o vale onde se aninha a secular aldeia de Piódão. Os amplos quartos, com opção de casal, familiares e/ou comunicantes, são arejados e luminosos, primando pelo conforto das suas camas, da área de estar ou de leitura, têm disponíveis amenities como champô, gel de banho, touca, entre outros essências tão para os mais esquecidos ou para quem gosta de viajar com pouca bagagem. Todas as áreas são acessíveis a pessoas com mobilidade reduzida, incluída a piscina interior, não faltando espaços dedicados aos mais pequenos, para ”brincar às casinhas”, interior, ou desfrutar do baloiço ou escorrega, no bem cuidado jardim exterior com vegetação autóctone. As áreas comuns, são igualmente amplas, com generosas vidraças e/ou terraços que se abrem para a serra e onde se pode aptoveitar o sol, mesmo no inverno. O restaurante ”Serra do Açor”, serve o melhor da tradicional gastronomia beirã, onde não faltam os bons queijos ou famoso bucho, podendo optar-se por outras receitas. No igualmente farto buffet da consoada Natal não faltou o peru e ”fiel amigo”, nem as rabanas, os sonhos, as filhoses entre outras delícias doces ou salgadas, também presentes na ceia à ceia, assim como a famosa receita de cabrito no forno, servido no dia 25. Para terminar a noite em beleza, um café ou um digestivo, no bar, com confortável sala de estar, com lareira a combinar, tornando-o ainda mais acolhedor. Foi uma estada memorável que queremos repetir, em outras épocas do ano, ainda com mais tempo!