Adagio Hokkaido

It is a B&B run by ********* and speaks Chinese. Dinner and breakfast are charged separately. Dinner is 4,500 yen and breakfast is 1,500 yen. I went there once in autumn and winter, and the food has not changed. If you are staying consecutively or going there for the second time, it is recommended to inform the owner in advance, and they will update some dishes for you. The room is a bit old and the public bathroom on the first floor is not open. If you have a car at night, it’s very convenient to go to Shinei-no-oka to watch the stars!

This time I went to Hokkaido and stayed at Slow B&B for four days and three nights. My husband and I stayed at Taiwan Slow B&B in Taiwan a few years ago and loved the peaceful life. This time I drove slowly to Hokkaido and I liked it very much. I was overjoyed👍🏼👍🏼 We stayed in a double bed suite with its own toilet and bathroom, which was convenient and sufficient, and the hot water supply was very good. The room is very beautiful and comfortable. The surprise is that it provides Hokkaido coffee beans, so you can make your own coffee! The two music CDs provided in the room are also very good and have enough privacy. The room has floor heating and a heater. Sometimes I even feel a little too warm. Well~ The accommodation fee includes breakfast. The food is simple, rich and delicious, and the portions are not big at all! We booked dinner at the B&B for two days, and I have to say it was a surprise! Generally, I think B&Bs provide more family-style meals, but these two days There are appetizers, staple dishes, main dishes, and desserts. It’s exactly like eating in a Western restaurant~ The quality is very good👍🏼👍🏼 They are all delicious and very cost-effective. The same meal in Hong Kong would probably cost twice as much! Great chat You know, it turns out that the B&B has its own pastry chef. No wonder the desserts are of very high quality. You can eat local Hokkaido ingredients here, including Biei pork and Sakurahime chicken, as well as scallops and a variety of fresh vegetables. I personally like scallop risotto and spaghetti with meat sauce! The same goes for Sakurahime chicken~ I already want to eat it again when I think about it. . The staff at the B&B are very kind and friendly, providing immediate assistance when needed and properly reserving space for guests. We all feel very good about it. Next time we have the opportunity, we will continue to enjoy the tranquility and slow leisure time in Hokkaido!