Hôtel de la Poste

We were impressed. Perfection in every detail. What quality in the restoration, great class in the decoration. The kindness of the staff completes the picture Even coming from Belgium this place is a detour, but it is with great pleasure that we will return. Bravo!! The price is affordable. I hope it will remain so😊. Pat and Yves from Belgium

Eager since its renovation to discover this place full of history. As soon as you pass through the front door, with a warm and smiling welcome, you feel that something exceptional awaits you ... Seated at our table, the eyes are attracted and captivated by the richness and finesse of the overall decorum. The rest is a succession of emotions during the discovery of the plates (which we look at like a painting before daring to dig into them), the carefully chosen wines, the added surprises ... The creative talent of the chef is exceptional, the eyes and taste buds shine with each act .... 1 bright star on the horizon? The service is very precise and attentive, and not at all "stiff". The creator and master of the place, Julien COHEN, appears and it was a very generous and inspiring encounter. The desire to extend the evening in this place led us to discover the bar and its curiosities as well as its talented mixologist. A magical evening, out of time, an exceptional place that we would like to keep for ourselves. Except that it is with certainty that the Hotel de la Poste will be coveted!! We hope to be able to return there very soon.

The rooms are perfect and tastefully decorated by the owner. Incredible! The decoration is harmonious and each element is thought out with finesse. The exterior of the hotel is done with great intelligence. Napoleon who passed by in 1815 would certainly appreciate returning!

The hotel is lovely and the owner is a lovely person. We felt wonderfully welcomed. In the evening we had dinner at the 1815 restaurant. Excellent cuisine, excellent and friendly service. All the furnishings are the result of purchases in antique brocantage! I hope to be able to return

To celebrate my Master's degree, my Dad invited me to the iconic Hôtel de la Poste in Avallon, taken over by Karen and Julien Cohen. First, we tasted extraordinary cocktails at the Le 1707 bar, created by a mixology maestro, Alexandre. Then we sat down at the Le 1815 restaurant, run by chef Reetesh Persand. Thank you again for this extraordinary evening. Perfect from start to finish. Extremely high-quality service, very pleasant company, food to die for, refined wines, soft and intoxicating music. Thank you for this culinary and visual journey. We left with stars in our heads and can't wait to come back to discover the 1st Star of this legendary establishment. Thank you for existing!